German Cheesecake

Käsekuchen

Light and creamy quark cheesecake with a tender crust—the authentic German classic.

Origin

A beloved classic from German café culture, Käsekuchen has been a centerpiece of afternoon coffee and cake—Kaffee und Kuchen—for generations. Unlike American cheesecake, the German version uses quark, a fresh dairy product, which gives it a lighter, creamier texture and a delicate tang. This recipe follows the traditional method Oma used, perfected over decades.

Perfect For

A crowd-pleaser at any gathering, afternoon coffee, birthday celebration, or farmers market. The familiar creaminess of cheesecake combined with its distinctly European character makes it approachable for all ages. Gluten-free option available—just ask at the market.

Availability

Available at local Asheville-area farmers markets. Contact us for direct orders, custom sizing for events, or wholesale inquiries.

Allergen Information

Contains: Dairy, Eggs, Wheat. Gluten-free crust option available on request.

Where to Buy

German Cheesecake is available through our wholesale program for coffee shops, markets, and restaurants throughout the Asheville, NC area. Learn more about wholesale partnerships or contact us directly.